Mugicha (Barley Tea)
Mugicha (Barley Tea)
Ippodo
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Made from barley that is slow roasted and then coarsely cracked to ensure the best flavour, mugicha makes a refreshing drink on a hot summer’s day. With its nutty aroma and slightly sweet aftertaste, mugicha has a unique flavour.
Completely caffeine free, but with a roasted flavour why not try it as an alternative to coffee.
Just add one of the tea bags to a litre of water (either hot or cold) and leave to steep. You’ll have a pitcher of barley tea that the whole family can enjoy.
1 pack contains 18 tea bags (10g each). 180g Net.
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